Jun’s has taken over the City’s culinary scene since opening in June, already ranking on MENA’s 50 Best Restaurants list after less than six months operation. The remarkable venue has very quickly become Downtown Dubai’s must-visit dining destination, taking each guest on a gastronomic escapade the second they walk into the brass & emerald haven.

This Ramadan, Jun’s is inviting guests to gather to break fast as they honour the holy month with an unforgettable Iftar meal.

Welcoming guests throughout the whole month of Ramadan, Jun’s Iftar menu begins with a Miso Butternut Squash Soup, dates and a refreshing welcome drink to break the fast. Guests can then enjoy a delectable Mezze platter to share, put together especially for the Holy Month, including classic bites such as Vine Leaves, Jun’s Hummus, Chinese Lumpia, and much more, all presented with Chef Kelvin Cheung’s creative touch.

For the main courses, guests can indulge in a family style menu with succulent dishes such as the Malaysian Wagyu Short Rib Mandi Clay Pot Rice, Sweet and Sour Snapper, Braised Lamb Neck Congee and a lot more to feast on.

Sticky Date Pudding topped with house miso caramel and brown butter ice cream and Luqaimat with vanilla bean pastry cream, rose water, and pistachio are sure to be the ideal sweet end to the Iftar journey at Jun’s.

Friends and family can come together for a memorable Ramadan meal and relish in dishes expertly crafted to bring out the comforting flavours inspired by Chef Cheung’s unique culinary methods, found nowhere else in Dubai.

Reservations: online via sevenrooms or by calling (04) 457 6035

Details: Iftar at Jun’s
Date: Daily throughout Ramadan
Time: Sunset onwards
Price: AED200 per person
To Book: Please call +971 (04) 457 6035

Whatsapp – +971 509389099

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